On the early hours of 5th Sep, we got to get up at 3:30am and get ourselves ready to go to the airport...
Four excited and yet kind of tired people.. got in the plane and 2hr 30mins later, we arrived in SYD! yay!! That's when our journey started...well.. our eating and drinking journey... lol
Transport from Airport to city central (we stayed at Hyde Park Plaza) are very convenient, took the train and took us less than 30mins to get there. Our apartment unit was not ready.... so we dragged our tired body and have our coffee at the nearby Gloria Jeans.
At 10:30am, our room KINDA ready but we can check in. After our bags are all put in the room, we went to yum cha and Paddy's Market at China Town.
Therefore, Hightlights of the trip:
Just in case you wonder: "why yum cha in SYD?" That's because they have a wider range of food and also fresh prawns... everything is fresh...
Old Vienna Coffee House...QVB
Not sure if it's a must go place, but it's the nicest hazelnut merique that I have tried.
Nick's Seafood Restaurant, Darling Harbour
Not the freshest seafood that I have taste, but the cray fish is definitely BIG!
The wet weather, both umbrellas were considered the best buy of the trip! :)
Inner Group *spotted* at Bondi (part of Inner_group actually)
Ok... getting a bit silly there...
Löwenbräu beer at The Rocks
I love their idea of 300ML; 500ML and 1L of beer... mmmm~~~
These sushi are such a devine.. definitely a "to-die-for"... also by now, my eyes bags are getting heavier... darker eye circles....
4 days of eating and drinking.... excessive walking... we were all way too tired.
Sat on the chair waiting for our flight to come back home!!
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